Author/Creator: Purushothaman, P. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Purushothaman, P.

1. Bacteriophage application on red meats and poultry: Effects on Salmonella population in final ground products. (May 2017)

Authors:: Yeh, Y.; Purushothaman, P.; Gupta, N.; Ragnone, M.; Verma, S.C.; de Mello, A.S.
Journal:: Meat science
Issue:: Volume 127(2017)
Page Start:: 30
Record Type:: Journal Article
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2. Comparison of two methods for ground level vapour sampling and influence of meteorological parameters on its stable isotopic composition at Roorkee, India. Issue 3 (4th December 2012)

Authors:: Purushothaman, P.; Rao, M. S.; Kumar, B.; Rawat, Y. S.; Krishan, G.; Devi, Pooja
Journal:: Hydrological processes
Issue:: Volume 28:Issue 3(2014:Jan.)
Page Start:: 882
Record Type:: Journal Article
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3. Impact of geology and anthropogenic activities over the water quality with emphasis on fluoride in water scarce Lalitpur district of Bundelkhand region, India. (September 2021)

Authors:: Pant, Neeraj; Rai, Shive Prakash; Singh, Rajesh; Kumar, Sudhir; Saini, Ravi K.; Purushothaman, P.; Nijesh, P.; Rawat, Yadhvir Singh; Sharma, Megha; Pratap, Kamaleshwar
Journal:: Chemosphere
Issue:: Volume 279(2021)
Page Start:
Record Type:: Journal Article
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