1. A preliminary study of the use of a Raman laser sensor to monitor coagulation and syneresis for the online control of cheesemaking. (2nd August 2017) Authors: Puerta, Fernando; Wessel, Winja; García, Victor; López, Eva; Rovira, Silvia; Alvarez, Daniel; Roa, Isidro; López, Maria Belen Journal: International journal of dairy technology Issue: Volume 70:Number 4(2017) Page Start: 607 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗