1. Antibacterial activity and chemical characterization of almond (Prunus dulcis L.) peel extract. Issue 10 (19th May 2023) Authors: Badalamenti, Natale; Bruno, Maurizio; Loizzo, Monica R.; Puccio, Valeria; Gaglio, Raimondo; Francesca, Nicola; Settanni, Luca; Sottile, Francesco Journal: Natural product research Issue: Volume 37:Issue 10(2023) Page Start: 1680 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗