1. Characteristics of activated carbon from coconut shell (Cocos nucifera) through chemical activation process. Issue 1 (April 2021) Authors: Lutfi, M; Hanafi, ; Susilo, B; Prasetyo, J; Sandra, ; Prajogo, U Journal: IOP conference series Issue: Volume 733:Issue 1(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Evaluation of post-harvest coffee to conform with good manufacturing practices (GMP) to develop entrepreneurship. Issue 1 (April 2020) Authors: Prajogo, U; Lutfi, M; Liana, Y; Adi, S Journal: IOP conference series Issue: Volume 475:Issue 1(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Local tubers and beans processing innovation for micro enterprises diversification. (February 2019) Authors: Lutfi, M; Hermanto, M B; Luqman, A; Sulistyaningsih, W I; Prajogo, U Journal: IOP conference series Issue: Volume 230(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗