1. Correlates of Food–Energy–Water Nexus Awareness Among the American Public*. (6th February 2019) Authors: Hannibal, Bryce; Portney, Kent Journal: Social science quarterly Issue: Volume 100:Number 3(2019) Page Start: 762 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Examining Public Concern about Global Warming and Climate Change in China. (8th June 2020) Authors: Liu, Xinsheng; Hao, Feng; Portney, Kent; Liu, Yinxi Journal: China quarterly Issue: Number 242(2020) Page Start: 460 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. The impact of water scarcity on support for hydraulic fracturing regulation: A water-energy nexus study. (November 2020) Authors: Hannibal, Bryce; Portney, Kent Journal: Energy policy Issue: Volume 146(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Toward understanding the convergence of researcher and stakeholder perspectives related to water-energy-food (WEF) challenges: The case of San Antonio, Texas. Issue 104 (February 2020) Authors: Daher, Bassel; Hannibal, Bryce; Mohtar, Rabi H.; Portney, Kent Journal: Environmental science & policy Issue: Issue 104(2020) Page Start: 20 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Urban resilience: Analyzing the policies of U.S. cities. (August 2021) Authors: Woodruff, Sierra; Bowman, Ann O'M.; Hannibal, Bryce; Sansom, Garett; Portney, Kent Journal: Cities Issue: Volume 115(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗