Author/Creator: Popović, Senka - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Popović, Senka

1. Antioxidative and Functional Properties of Pumpkin Oil Cake Globulin Hydrolysates. (25th April 2013)

Authors:: Popović, Ljiljana; Peričin, Draginja; Vaštag, Žužana; Popović, Senka; Krimer, Vera; Torbica, Aleksandra
Journal:: Journal of the American Oil Chemists' Society
Issue:: Volume 90:Number 8(2013)
Page Start:: 1157
Record Type:: Journal Article
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2. Characterisation of black cumin, pomegranate and flaxseed meals as sources of phenolic acids. (10th August 2013)

Authors:: Krimer Malešević, Vera; Vaštag, Žužana; Popović, Ljiljana; Popović, Senka; Peričin‐Starčevič, Ivana
Journal:: International journal of food science & technology
Issue:: Volume 49:Number 1(2014:Jan.)
Page Start:: 210
Record Type:: Journal Article
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3. Encapsulation of beetroot juice: a study on the application of pumpkin oil cake protein as new carrier agent. (17th February 2020)

Authors:: Čakarević, Jelena; Šeregelj, Vanja; Tumbas Šaponjac, Vesna; Ćetković, Gordana; Čanadanović Brunet, Jasna; Popović, Senka; Kostić, Milica Hadnađev; Popović, Ljiljana
Journal:: Journal of microencapsulation
Issue:: Volume 37:Number 2(2020)
Page Start:: 121
Record Type:: Journal Article
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4. Hempseed meal protein isolates prepared by different isolation techniques. Part I. physicochemical properties. (June 2018)

Authors:: Hadnađev, Miroslav; Dapčević-Hadnađev, Tamara; Lazaridou, Athina; Moschakis, Thomas; Michaelidou, Alexandra - M.; Popović, Senka; Biliaderis, Costas G.
Journal:: Food hydrocolloids
Issue:: Volume 79(2018)
Page Start:: 526
Record Type:: Journal Article
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5. In vitro study on digestion of pumpkin oil cake protein hydrolysate: Evaluation of impact on bioactive properties. (June 2013)

Authors:: Vaštag, Žužana; Popović, Ljiljana; Popović, Senka; Peričin-Starčević, Ivana; Krimer-Malešević, Vera
Journal:: International journal of food sciences and nutrition
Issue:: Volume 64:Number 4(2013)
Page Start:: 452
Record Type:: Journal Article
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6. Pumpkin seed oil cake/polyethylene film as new food packaging material, with perspective for packing under modified atmosphere. Issue 1 (17th September 2020)

Authors:: Popović, Senka; Hromiš, Nevena; Šuput, Danijela; Bulut, Sandra; Vitas, Svetlana; Savić, Marina; Lazić, Vera
Journal:: Packaging technology and science
Issue:: Volume 34:Issue 1(2021)
Page Start:: 25
Record Type:: Journal Article
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7. The possible application of edible pumpkin oil cake film as pouches for flaxseed oil protection. (1st March 2022)

Authors:: Hromiš, Nevena; Lazić, Vera; Popović, Senka; Šuput, Danijela; Bulut, Sandra; Kravić, Snežana; Romanić, Ranko
Journal:: Food chemistry
Issue:: Volume 371(2022)
Page Start:
Record Type:: Journal Article
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