Author/Creator: Popelka, Peter - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Popelka, Peter

1. Effect of autochthonous lactobacilli on immunologically important molecules of rainbow trout after bacterial infection studied on intestinal primoculture. Issue 119 (December 2021)

Authors:: Cingeľová Maruščáková, Ivana; Schusterová, Petra; Popelka, Peter; Gancarčíková, Soňa; Csank, Tomáš; Fečkaninová, Adriána; Ratvaj, Marek; Mudroňová, Dagmar
Journal:: Fish & shellfish immunology
Issue:: Issue 119(2021)
Page Start:: 379
Record Type:: Journal Article
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2. Effect of feeding of 5% prefermented cereal-based bioproduct enriched with γ-linolenic acid on production indicators, chemical composition, fatty acid profile and lipid oxidation of broiler meat. Issue 2 (3rd April 2018)

Authors:: Kovalík, Pavol; Mačanga, Ján; Klempová, Tatiana; Popelka, Peter; Marcinčáková, Dana; Mellen, Martin; Bartkovský, Martin; Maskaľová, Iveta; Čertík, Milan; Marcinčák, Slavomír
Journal:: Italian journal of animal science
Issue:: Volume 17:Issue 2(2018)
Page Start:: 408
Record Type:: Journal Article
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3. Effect of method of processing specialty coffee beans (natural, washed, honey, fermentation, maceration) on bioactive and volatile compounds. (30th December 2022)

Authors:: Várady, Matúš; Tauchen, Jan; Fraňková, Adéla; Klouček, Pavel; Popelka, Peter
Journal:: Lebensmittel-Wissenschaft + Technologie =
Issue:: Volume 172(2022)
Page Start:
Record Type:: Journal Article
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4. Species Identification and Antimicrobial Resistance of Coagulase‐Negative Staphylococci Isolated from the Meat of Sea Fish. Issue 5 (1st April 2014)

Authors:: Regecová, Ivana; Pipová, Monika; Jevinová, Pavlina; Marušková, Katarína; Kmeť, Vladimír; Popelka, Peter
Journal:: Journal of food science
Issue:: Volume 79:Issue 5(2014)
Page Start:: M898
Record Type:: Journal Article
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