1. Does the environmental background (intensive v. outdoor systems) influence the behaviour of piglets at weaning?. (22nd April 2015) Authors: Lau, Y. Y. W.; Pluske, J. R.; Fleming, P. A. Journal: Animal Issue: Volume 9:Number 8(2015:Aug.) Page Start: 1361 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Evolving technological change in pork production supporting expectations of improved productivity, sustainability and flexibility. (17th September 2019) Authors: Patience, J. F.; Pluske, J. R. Journal: Animal Issue: Volume 13:Number 12(2019) Page Start: 2948 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Gastrointestinal health and function in weaned pigs: a review of feeding strategies to control post‐weaning diarrhoea without using in‐feed antimicrobial compounds. Issue 2 (14th March 2012) Authors: Heo, J. M.; Opapeju, F. O.; Pluske, J. R.; Kim, J. C.; Hampson, D. J.; Nyachoti, C. M. Journal: Journal of animal physiology and animal nutrition Issue: Volume 97:Issue 2(2013:Apr.) Page Start: 207 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Reduced growth performance in gilt progeny is not improved by segregation from sow progeny in the grower–finisher phase. (7th May 2019) Authors: Craig, J. R.; Hewitt, R. J. E.; Muller, T. L.; Cottrell, J. J.; Dunshea, F. R.; Pluske, J. R. Journal: Animal Issue: Volume 13:Number 10(2019) Page Start: 2232 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗