Author/Creator: Pitino, Iole - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Pitino, Iole

1. Killer yeasts isolated from olive brines: Technological and probiotic aptitudes. (May 2022)

Authors:: Parafati, Lucia; Palmeri, Rosa; Pitino, Iole; Restuccia, Cristina
Journal:: Food microbiology
Issue:: Volume 103(2022)
Page Start:
Record Type:: Journal Article
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2. Microbiota and metabolome during controlled and spontaneous fermentation of Nocellara Etnea table olives. (August 2017)

Authors:: Randazzo, Cinzia Lucia; Todaro, Aldo; Pino, Alessandra; Pitino, Iole; Corona, Onofrio; Caggia, Cinzia
Journal:: Food microbiology
Issue:: Volume 65(2017:Aug.)
Page Start:: 136
Record Type:: Journal Article
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