Search

Search Constraints

You searched for: Author/Creator Pinotti, Luciano

Search Results

11. Insect and fish by-products as sustainable alternatives to conventional animal proteins in animal nutrition. Issue 1 (14th December 2020)

12. Light microscopy with differential staining techniques for the characterisation and discrimination of insects versus marine arthropods processed animal proteins. Issue 8 (3rd August 2017)

15. Protein hunger of the feed sector: the alternatives offered by the plant world. Issue 1 (14th December 2020)

16. Protein hunger of the feed sector: the alternatives offered by the plant world. Issue 1 (14th December 2020)

17. Protein hunger of the feed sector: the alternatives offered by the plant world. Issue 1 (14th December 2020)

18. Proteomic/peptidomic profile and Escherichia coli growth inhibitory effect of in vitro digested soya protein. Issue 1 (1st January 2021)

19. Proteomic/peptidomic profile and Escherichia coli growth inhibitory effect of in vitro digested soya protein. Issue 1 (1st January 2021)

20. Total phenolic content and antioxidant capacity of former food products intended as alternative feed ingredients. Issue 1 (14th December 2020)