Author/Creator: Pinna, Claudia - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Pinna, Claudia

1. An approach to improve implementation of PLM solution in food industry - case study of Poult Group. (2017)

Authors:: Pinna, Claudia; Plo, Laureline; Robin, Vincent; Girard, Philippe; Terzi, Sergio
Journal:: International journal of product lifecycle management
Issue:: Volume 10:Number 2(2017)
Page Start:: 151
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

2. Food industry digitalization: from challenges and trends to opportunities and solutions. Issue 11 (2018)

Authors:: Demartini, Melissa; Pinna, Claudia; Tonelli, Flavio; Terzi, Sergio; Sansone, Cinzia; Testa, Chiara
Journal:: IFAC-PapersOnLine
Issue:: Volume 51:Issue 11(2018)
Page Start:: 1371
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

3. Literature review of current practices of supplier's assessment and valuation of decisions regarding underperforming suppliers. (2018)

Authors:: Saidy, Clint; Pinna, Claudia; Wilson, Ziamara; Panavas, Liudas; Harik, Ramy; Bayoumi, Abdel-Moez
Journal:: International journal of product lifecycle management
Issue:: Volume 11:Number 3(2018)
Page Start:: 245
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

4. Relationship between markers of botanical origin in nectar and honey of the strawberry tree (Arbutus unedo) throughout flowering periods in different years and in different geographical areas. Issue 4 (4th May 2022)

Authors:: Deiana, Vitale; Tuberoso, Carlo; Satta, Alberto; Pinna, Claudia; Camarda, Ignazio; Spano, Nadia; Ciulu, Marco; Floris, Ignazio
Journal:: Journal of apicultural research
Issue:: Volume 54:Issue 4(2015)
Page Start:: 342
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗