Author/Creator: Piggott, Charles O. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Piggott, Charles O.

1. A study of the ability of bioactive extracts from brewers' spent grain to enhance the antioxidant and immunomodulatory potential of food formulations following in vitro digestion. (March 2015)

Authors:: McCarthy, Aoife L.; O'Callaghan, Yvonne C.; Connolly, Alan; Piggott, Charles O.; FitzGerald, Richard J.; O'Brien, Nora M.
Journal:: International journal of food sciences and nutrition
Issue:: Volume 66:Number 2(2015)
Page Start:: 230
Record Type:: Journal Article
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2. Application of ultrafiltration in the study of phenolic isolates and melanoidins from pale and black brewers' spent grain. (17th March 2014)

Authors:: Piggott, Charles O.; Connolly, Alan; FitzGerald, Richard J.
Journal:: International journal of food science & technology
Issue:: Volume 49:Number 10(2014:Oct.)
Page Start:: 2252
Record Type:: Journal Article
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3. Characterisation of protein‐rich isolates and antioxidative phenolic extracts from pale and black brewers' spent grain. (15th May 2013)

Authors:: Connolly, Alan; Piggott, Charles O.; FitzGerald, Richard J.
Journal:: International journal of food science & technology
Issue:: Volume 48:Number 8(2013:Aug.)
Page Start:: 1670
Record Type:: Journal Article
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4. Generation and identification of angiotensin converting enzyme (ACE) inhibitory peptides from a brewers' spent grain protein isolate. (1st June 2015)

Authors:: Connolly, Alan; O'Keeffe, Martina B.; Piggott, Charles O.; Nongonierma, Alice B.; FitzGerald, Richard J.
Journal:: Food chemistry
Issue:: Volume 176(2015)
Page Start:: 64
Record Type:: Journal Article
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5. Immunomodulatory potential of a brewers' spent grain protein hydrolysate incorporated into low-fat milk following in vitro gastrointestinal digestion. (18th August 2015)

Authors:: Crowley, Damian; O'Callaghan, Yvonne; McCarthy, Aoife; Connolly, Alan; Piggott, Charles O.; FitzGerald, Richard J.; O'Brien, Nora M.
Journal:: International journal of food sciences and nutrition
Issue:: Volume 66:Number 6(2015)
Page Start:: 672
Record Type:: Journal Article
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6. Isolation of peptides from a novel brewers spent grain protein isolate with potential to modulate glycaemic response. (24th November 2016)

Authors:: Connolly, Alan; O'Keeffe, Martina B.; Nongonierma, Alice B.; Piggott, Charles O.; FitzGerald, Richard J.
Journal:: International journal of food science & technology
Issue:: Volume 52:Number 1(2017)
Page Start:: 146
Record Type:: Journal Article
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