1. 413 Effect of chitosan inclusion and dietary crude protein level on rumen fermentation in beef heifers fed a total mixed ration. (5th December 2019) Authors: Kirwan, Stuart; Boland, Tommy; Serra, Eleonora; Rajauria, Gaurav; Pierce, Karina Journal: Journal of animal science Issue: Volume 97(2019)Supplement 3 Page Start: 166 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Factors Influencing New Entrant Dairy Farmer's Decision-making Process around Technology Adoption. Issue 2 (14th March 2016) Authors: McDonald, Roberta; Heanue, Kevin; Pierce, Karina; Horan, Brendan Journal: Journal of agricultural education and extension Issue: Volume 22:Issue 2(2016) Page Start: 163 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Stable isotope profile (C, N, O, S) of Irish raw milk: Baseline data for authentication. (March 2021) Authors: O'Sullivan, Roisin; Monahan, Frank J.; Bahar, Bojlul; Kirwan, Laura; Pierce, Karina; O'Shea, Audrey; McElroy, Shane; Malone, Fionnuala; Hanafin, Brian; Molloy, Sean; Evans, Alexander C.O.; Schmidt, Olaf Journal: Food control Issue: Volume 121(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗