1. Outlook and Challenges of Nanotechnologies for Food Packaging. Issue 12 (6th June 2016) Authors: Wyser, Yves; Adams, Michael; Avella, Maurizio; Carlander, David; Garcia, Leonor; Pieper, Gabriele; Rennen, Monique; Schuermans, Jeroen; Weiss, Jochen Other Names: Wever Renee guestEditor. Journal: Packaging technology and science Issue: Volume 29:Issue 12(2016) Page Start: 615 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Value and limitation of in vitro bioassays to support the application of the threshold of toxicological concern to prioritise unidentified chemicals in food contact materials. Issue 12 (2nd December 2019) Authors: Schilter, Benoit; Burnett, Karin; Eskes, Chantra; Geurts, Lucie; Jacquet, Mélanie; Kirchnawy, Christian; Oldring, Peter; Pieper, Gabriele; Pinter, Elisabeth; Tacker, Manfred; Traussnig, Heinz; Van Herwijnen, Peter; Boobis, Alan Journal: Food additives & contaminants Issue: Volume 36:Issue 12(2019) Page Start: 1903 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗