1. A potential inefficiency management: Kaizen application in the fillet processing of frozen demersal fish at PT. X Makassar-South Sulawesi. (May 2019) Authors: Dharmayanti, N; Purnomo, A H; Permadi, A; Mariyana, Journal: IOP conference series Issue: Volume 278(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Characteristic of margarine with ingredient mixed of catfish (Pangasius sp.) oil and vegetable oil. Issue 1 (November 2021) Authors: Hastarini, E; Nabilla, M; Permadi, A; Adi, C P; Nurbayasari, R Journal: IOP conference series Issue: Volume 919:Issue 1(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗