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Author/Creator Paz, Weider H.P.

1. Chemical constituents from Salacia impressifolia (Miers) A. C. Smith collected at the Amazon rainforest. (October 2016)

Authors:
da Silva, Felipe M.A.; Paz, Weider H.P.; Vasconcelos, Lucas-Smith F.; da Silva, Alaíde L.B.; da Silva-Filho, Francinaldo A.; de Almeida, Richardson A.; de Souza, Afonso D.L.; Pinheiro, Maria L.B.; Koolen, Hector H.F.
Journal:
Biochemical systematics and ecology
Issue:
Volume 68(2016)
Page Start:
77
Record Type:
Journal Article
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2. Comparative evaluation of chemical composition and biological activities of tropical fruits consumed in Manaus, central Amazonia, Brazil. (January 2021)

Authors:
Faria, Jéssica V.; Valido, Iris H.; Paz, Weider H.P.; da Silva, Felipe M.A.; de Souza, Afonso D.L.; Acho, Leonard R.D.; Lima, Emerson S.; Boleti, Ana Paula A.; Marinho, Jane V.N.; Salvador, Marcos J.; dos Santos, Edson L.; Soares, Patrícia K.; López-Mesas, Montserrat; Maia, Jair M.F.; Koolen, Hec...
Journal:
Food research international
Issue:
Volume 139(2021)
Page Start:
Record Type:
Journal Article
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3. Phenolic and aroma compositions of pitomba fruit (Talisia esculenta Radlk.) assessed by LC–MS/MS and HS-SPME/GC–MS. (May 2016)

Authors:
de Souza, Mayane P.; Bataglion, Giovana A.; da Silva, Felipe M.A.; de Almeida, Richardson A.; Paz, Weider H.P.; Nobre, Thaís A.; Marinho, Jane V.N.; Salvador, Marcos J.; Fidelis, Carlos H.V.; Acho, Leonard D.R.; de Souza, Afonso D.L.; Nunomura, Rita C.S.; Eberlin, Marcos N.; Lima, Emerson S.; Koo...
Journal:
Food research international
Issue:
Volume 83(2016:May)
Page Start:
87
Record Type:
Journal Article
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4. Remela de cachorro (Clavija lancifolia Desf.) fruits from South Amazon: Phenolic composition, biological potential, and aroma analysis. (July 2018)

Authors:
Paz, Weider H.P.; de Almeida, Richardson A.; Braga, Neila A.; da Silva, Felipe M.A.; Acho, Leonard D.R.; Lima, Emerson S.; Boleti, Ana Paula A.; dos Santos, Edson L.; Angolini, Célio F.F.; Bataglion, Giovana A.; Koolen, Hector H.F.
Journal:
Food research international
Issue:
Volume 109(2018)
Page Start:
112
Record Type:
Journal Article
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Available online (eLD content is only available in our Reading Rooms) ↗