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1. A Distinct Genetic Cluster in Cultivated Chickpea as Revealed by Genome‐wide Marker Discovery and Genotyping. Issue 2 (1st July 2017)

2. Almond diversity and homozygosity define structure, kinship, inbreeding, and linkage disequilibrium in cultivated germplasm, and reveal genomic associations with nut and seed weight. (10th January 2021)

3. Elucidation of the Amygdalin Pathway Reveals the Metabolic Basis of Bitter and Sweet Almonds (Prunus dulcis). Issue 3 (8th October 2018)

4. GBS-derived SNP catalogue unveiled wide genetic variability and geographical relationships of Italian olive cultivars. Issue 1 (December 2018)

5. Genotyping-by-sequencing of a melon (Cucumis melo L.) germplasm collection from a secondary center of diversity highlights patterns of genetic variation and genomic features of different gene pools. (December 2017)

6. Merging genotyping-by-sequencing data from two ex situ collections provides insights on the pea evolutionary history. Issue 1 (19th January 2022)

7. Merging genotyping-by-sequencing data from two ex situ collections provides insights on the pea evolutionary history. Issue 1 (19th January 2022)

8. Monocot and dicot MLO powdery mildew susceptibility factors are functionally conserved in spite of the evolution of class-specific molecular features. Issue 1 (December 2015)