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You searched for: Author/Creator Patz, Claus-Dieter- Patz, Claus-Dieter [remove] 5
- Food -- Analysis -- Periodicals 3
- 543.1905 2
- 664 2
- Analytical biochemistry -- Periodicals 2
- Chemical laboratories -- Standards -- Periodicals 2
- Chemistry, Analytic -- Periodicals 2
- Food -- Composition -- Periodicals 2
- 543 1
- AIJN European Juice Association -- AIJN CoP AIJN Code of Practice for the Evaluation of Fruit and Vegetable Juices -- CF correction factor -- ESI-MS electrospray ionisation mass spectrometry -- FAO Food and Agriculture Organization of the United Nations -- GMP Good Manufacturing Practice -- HPLC-DAD high performance liquid chromatography-diode array detection -- JBT John Bean Technologies -- λmax UV maxima -- MeOH methanol -- PCA principal component analysis -- PC principal component -- tR retention time -- δ13C ratio of stable isotopes 13C/12C -- RPM revolutions per minute -- SGF SGF International e.V. -- tBME tert-butyl methyl ether -- v/v volume by volume -- w/w weight by weight 1
- Agricultural chemistry -- Periodicals 1