Author/Creator: Patrignani, F. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Patrignani, F.

1. Effect of a sublethal high‐pressure homogenization treatment on the fatty acid membrane composition of probiotic lactobacilli. (15th October 2013)

Authors:: Tabanelli, G.; Patrignani, F.; Gardini, F.; Vinderola, G.; Reinheimer, J.; Grazia, L.; Lanciotti, R.
Journal:: Letters in applied microbiology
Issue:: Volume 58:Number 2(2014:Feb.)
Page Start:: 109
Record Type:: Journal Article
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2. Effect of a sublethal high‐pressure homogenization treatment on the fatty acid membrane composition of probiotic lactobacilli. (1st February 2014)

Authors:: Tabanelli, G.; Patrignani, F.; Gardini, F.; Vinderola, G.; Reinheimer, J.; Grazia, L.; Lanciotti, R.
Journal:: Letters in applied microbiology
Issue:: Volume 58:Number 2(2014:Feb.)
Page Start:: 109
Record Type:: Journal Article
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3. Effect of high pressure processing and trehalose addition on functional properties of mandarin juice enriched with probiotic microorganisms. (November 2017)

Authors:: Betoret, E.; Calabuig-Jiménez, L.; Patrignani, F.; Lanciotti, R.; Dalla Rosa, M.
Journal:: Lebensmittel-Wissenschaft + Technologie =
Issue:: Volume 85(2017)Part B
Page Start:: 418
Record Type:: Journal Article
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4. Study on the efficacy of edible coatings on quality of blueberry fruits during shelf-life. (November 2017)

Authors:: Mannozzi, C.; Cecchini, J.P.; Tylewicz, U.; Siroli, L.; Patrignani, F.; Lanciotti, R.; Rocculi, P.; Dalla Rosa, M.; Romani, S.
Journal:: Lebensmittel-Wissenschaft + Technologie =
Issue:: Volume 85(2017)Part B
Page Start:: 440
Record Type:: Journal Article
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5. Technological potential of Bifidobacterium aesculapii strains for fermented soymilk production. (March 2018)

Authors:: Patrignani, F.; Modesto, M.; Michelini, Samanta; Sansosti, Maria Cristina; Serrazanetti, Diana I.; Qvirist, Linnea; Siroli, Lorenzo; Camprini, Lucia; Mattarelli, Paola; Lanciotti, Rosalba
Journal:: Lebensmittel-Wissenschaft + Technologie =
Issue:: Volume 89(2018)
Page Start:: 689
Record Type:: Journal Article
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