1. Effect of essential oil blends and a nonionic surfactant on rumen fermentation, anti-oxidative status, and growth performance of lambs. Issue 3 (14th July 2021) Authors: Passetti, Ludmila C G; Passetti, Rodrigo A C; McAllister, Tim A Journal: Translational animal science Issue: Volume 5:Issue 3(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗