Author/Creator: Paran, Ilan - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Paran, Ilan

1. Anti‐proliferative activities, phytochemical levels and fruit quality of pepper (Capsicum spp.) following prolonged storage. (14th July 2020)

Authors:: Garra, Ausaid; Alkalai‐Tuvia, Sharon; Telerman, Alona; Paran, Ilan; Fallik, Elazar; Elmann, Anat
Journal:: International journal of food science & technology
Issue:: Volume 55:Number 12(2020)
Page Start:: 3574
Record Type:: Journal Article
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2. CaFT-LIKE is a flowering promoter in pepper and functions as florigen in tomato. (December 2020)

Authors:: Borovsky, Yelena; Mohan, Vijee; Shabtai, Sara; Paran, Ilan
Journal:: Plant science
Issue:: Volume 301(2020)
Page Start:
Record Type:: Journal Article
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3. CaMYB12‐like underlies a major QTL for flavonoid content in pepper (Capsicum annuum) fruit. Issue 6 (19th January 2023)

Authors:: Wu, Yi; Popovsky‐Sarid, Sigal; Tikunov, Yury; Borovsky, Yelena; Baruch, Kobi; Visser, Richard G. F.; Paran, Ilan; Bovy, Arnaud
Journal:: New phytologist
Issue:: Volume 237:Issue 6(2023)
Page Start:: 2255
Record Type:: Journal Article
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4. Capsicum annuum S (CaS) promotes reproductive transition and is required for flower formation in pepper (Capsicum annuum). Issue 3 (7th February 2014)

Authors:: Cohen, Oded; Borovsky, Yelena; David‐Schwartz, Rakefet; Paran, Ilan
Journal:: New phytologist
Issue:: Volume 202:Issue 3(2014)
Page Start:: 1014
Record Type:: Journal Article
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5. Capsicum annuum S (CaS) promotes reproductive transition and is required for flower formation in pepper (Capsicum annuum). Issue 3 (7th February 2014)

Authors:: Cohen, Oded; Borovsky, Yelena; David‐Schwartz, Rakefet; Paran, Ilan
Journal:: New phytologist
Issue:: Volume 202:Issue 3(2014)
Page Start:: 1014
Record Type:: Journal Article
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6. Fruit cuticle lipid composition and water loss in a diverse collection of pepper (Capsicum). Issue 2 (17th March 2013)

Authors:: Parsons, Eugene P.; Popopvsky, Sigal; Lohrey, Gregory T.; Alkalai‐Tuvia, Sharon; Perzelan, Yaacov; Bosland, Paul; Bebeli, Penelope J.; Paran, Ilan; Fallik, Elazar; Jenks, Matthew A.
Journal:: Physiologia plantarum
Issue:: Volume 149:Issue 2(2013:Oct.)
Page Start:: 160
Record Type:: Journal Article
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7. Genetic and biotechnological tools to identify breeding targets for improving postharvest quality and extending shelf life of peppers. (December 2022)

Authors:: Ziv, Carmit; Lers, Amnon; Fallik, Elazar; Paran, Ilan
Journal:: Current opinion in biotechnology
Issue:: Volume 78(2022)
Page Start:
Record Type:: Journal Article
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8. The zinc‐finger transcription factor CcLOL1 controls chloroplast development and immature pepper fruit color in Capsicum chinense and its function is conserved in tomato. (1st April 2019)

Authors:: Borovsky, Yelena; Monsonego, Noam; Mohan, Vijee; Shabtai, Sara; Kamara, Itzhak; Faigenboim, Adi; Hill, Theresa; Chen, Shiyu; Stoffel, Kevin; Van Deynze, Allen; Paran, Ilan
Journal:: Plant journal
Issue:: Volume 99:Number 1(2019)
Page Start:: 41
Record Type:: Journal Article
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