1. A preliminary study of a novel mass spectrometry based system for monitoring gases and VOCs evolved during composting of green kitchen waste. Issue 15 (7th August 2015) Authors: Vamvakari, J.; Mikedi, K.; Pallis, G. C.; Zorba, E.; Pappa, A. Journal: Analytical methods Issue: Volume 7:Issue 15(2015) Page Start: 6243 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗