21. Relationship between weight status and health-related quality of life in Chinese primary school children in Guangzhou: a cross-sectional study. Issue 1 (December 2016) Authors: Liu, Wei; Lin, Rong; Liu, Weijia; Guo, Zhongshan; Xiong, Lihua; Li, Bai; Cheng, K.; Adab, Peymane; Pallan, Miranda Journal: Health and quality of life outcomes Issue: Volume 14:Issue 1(2016) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
22. Socioeconomic determinants of childhood obesity among primary school children in Guangzhou, China. (December 2016) Authors: Liu, Weijia; Liu, Wei; Lin, Rong; Li, Bai; Pallan, Miranda; Cheng, K.; Adab, Peymane Journal: BMC public health Issue: Volume 16:Number 1(2016) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
23. The Food provision, cUlture and Environment in secondary schooLs (FUEL) study: protocol of a mixed methods evaluation of national School Food Standards implementation in secondary schools and their impact on pupils' dietary intake and dental health. Issue 10 (16th October 2020) Authors: Murphy, Marie; Pallan, Miranda; Lancashire, Emma; Duff, Rhona; Adamson, Ashley J; Bartington, Suzanne; Frew, Emma; Griffin, Tania; Hurley, Kiya L; Parry, Jayne; Passmore, Sandra; Ravaghi, Vahid; Sitch, Alice J; Spence, Suzanne; Rowland, Maisie K; Wheeldon, Scott; Adab, Peymane Journal: BMJ open Issue: Volume 10:Issue 10(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
24. The Food provision, cUlture and Environment in secondary schooLs (FUEL) study: protocol of a mixed methods evaluation of national School Food Standards implementation in secondary schools and their impact on pupils' dietary intake and dental health. Issue 10 (16th October 2020) Authors: Murphy, Marie; Pallan, Miranda; Lancashire, Emma; Duff, Rhona; Adamson, Ashley J; Bartington, Suzanne; Frew, Emma; Griffin, Tania; Hurley, Kiya L; Parry, Jayne; Passmore, Sandra; Ravaghi, Vahid; Sitch, Alice J; Spence, Suzanne; Rowland, Maisie K; Wheeldon, Scott; Adab, Peymane Journal: BMJ open Issue: Volume 10:Issue 10(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
25. The Food provision, cUlture and Environment in secondary schooLs (FUEL) study: protocol of a mixed methods evaluation of national School Food Standards implementation in secondary schools and their impact on pupils' dietary intake and dental health. Issue 10 (16th October 2020) Authors: Murphy, Marie; Pallan, Miranda; Lancashire, Emma; Duff, Rhona; Adamson, Ashley J; Bartington, Suzanne; Frew, Emma; Griffin, Tania; Hurley, Kiya L; Parry, Jayne; Passmore, Sandra; Ravaghi, Vahid; Sitch, Alice J; Spence, Suzanne; Rowland, Maisie K; Wheeldon, Scott; Adab, Peymane Journal: BMJ open Issue: Volume 10:Issue 10(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
26. The Food provision, cUlture and Environment in secondary schooLs (FUEL) study: protocol of a mixed methods evaluation of national School Food Standards implementation in secondary schools and their impact on pupils' dietary intake and dental health. Issue 10 (16th October 2020) Authors: Murphy, Marie; Pallan, Miranda; Lancashire, Emma; Duff, Rhona; Adamson, Ashley J; Bartington, Suzanne; Frew, Emma; Griffin, Tania; Hurley, Kiya L; Parry, Jayne; Passmore, Sandra; Ravaghi, Vahid; Sitch, Alice J; Spence, Suzanne; Rowland, Maisie K; Wheeldon, Scott; Adab, Peymane Journal: BMJ open Issue: Volume 10:Issue 10(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
27. The Food provision, cUlture and Environment in secondary schooLs (FUEL) study: protocol of a mixed methods evaluation of national School Food Standards implementation in secondary schools and their impact on pupils' dietary intake and dental health. Issue 10 (16th October 2020) Authors: Murphy, Marie; Pallan, Miranda; Lancashire, Emma; Duff, Rhona; Adamson, Ashley J; Bartington, Suzanne; Frew, Emma; Griffin, Tania; Hurley, Kiya L; Parry, Jayne; Passmore, Sandra; Ravaghi, Vahid; Sitch, Alice J; Spence, Suzanne; Rowland, Maisie K; Wheeldon, Scott; Adab, Peymane Journal: BMJ open Issue: Volume 10:Issue 10(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
28. The Food provision, cUlture and Environment in secondary schooLs (FUEL) study: protocol of a mixed methods evaluation of national School Food Standards implementation in secondary schools and their impact on pupils' dietary intake and dental health. Issue 10 (16th October 2020) Authors: Murphy, Marie; Pallan, Miranda; Lancashire, Emma; Duff, Rhona; Adamson, Ashley J; Bartington, Suzanne; Frew, Emma; Griffin, Tania; Hurley, Kiya L; Parry, Jayne; Passmore, Sandra; Ravaghi, Vahid; Sitch, Alice J; Spence, Suzanne; Rowland, Maisie K; Wheeldon, Scott; Adab, Peymane Journal: BMJ open Issue: Volume 10:Issue 10(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
29. The Food provision, cUlture and Environment in secondary schooLs (FUEL) study: protocol of a mixed methods evaluation of national School Food Standards implementation in secondary schools and their impact on pupils' dietary intake and dental health. Issue 10 (16th October 2020) Authors: Murphy, Marie; Pallan, Miranda; Lancashire, Emma; Duff, Rhona; Adamson, Ashley J; Bartington, Suzanne; Frew, Emma; Griffin, Tania; Hurley, Kiya L; Parry, Jayne; Passmore, Sandra; Ravaghi, Vahid; Sitch, Alice J; Spence, Suzanne; Rowland, Maisie K; Wheeldon, Scott; Adab, Peymane Journal: BMJ open Issue: Volume 10:Issue 10(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
30. The Food provision, cUlture and Environment in secondary schooLs (FUEL) study: protocol of a mixed methods evaluation of national School Food Standards implementation in secondary schools and their impact on pupils' dietary intake and dental health. Issue 10 (16th October 2020) Authors: Murphy, Marie; Pallan, Miranda; Lancashire, Emma; Duff, Rhona; Adamson, Ashley J; Bartington, Suzanne; Frew, Emma; Griffin, Tania; Hurley, Kiya L; Parry, Jayne; Passmore, Sandra; Ravaghi, Vahid; Sitch, Alice J; Spence, Suzanne; Rowland, Maisie K; Wheeldon, Scott; Adab, Peymane Journal: BMJ open Issue: Volume 10:Issue 10(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗