1. A draft genome of sweet cherry (Prunus avium L.) reveals genome‐wide and local effects of domestication. (21st June 2020) Authors: Pinosio, Sara; Marroni, Fabio; Zuccolo, Andrea; Vitulo, Nicola; Mariette, Stephanie; Sonnante, Gabriella; Aravanopoulos, Filippos A.; Ganopoulos, Ioannis; Palasciano, Marino; Vidotto, Michele; Magris, Gabriele; Iezzoni, Amy; Vendramin, Giovanni G.; Morgante, Michele Journal: Plant journal Issue: Volume 103:Number 4(2020) Page Start: 1420 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Evaluation of the chemical and nutritional characteristics of almonds (Prunus dulcis (Mill). D.A. Webb) as influenced by harvest time and cultivar. (21st June 2018) Authors: Summo, Carmine; Palasciano, Marino; De Angelis, Davide; Paradiso, Vito M; Caponio, Francesco; Pasqualone, Antonella Journal: Journal of the science of food and agriculture Issue: Volume 98:Number 15(2018) Page Start: 5647 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Human mitochondrial carnitine acylcarnitine carrier: Molecular target of dietary bioactive polyphenols from sweet cherry (Prunus avium L.). (1st July 2019) Authors: Console, Lara; Giangregorio, Nicola; Cellamare, Saverio; Bolognino, Isabella; Palasciano, Marino; Indiveri, Cesare; Incampo, Giovanna; Campana, Sabrina; Tonazzi, Annamaria Journal: Chemico-biological interactions Issue: Volume 307(2019) Page Start: 179 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗