Author/Creator: Ouyang, Xihui - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Ouyang, Xihui

1. Comparative environmental impact assessments of green food certified cucumber and conventional cucumber cultivation in China. Issue 5 (29th May 2017)

Authors:: Wang, Fang; Liu, Yuexian; Ouyang, Xihui; Hao, Jianqiang; Yang, Xiaosong
Journal:: Renewable agriculture and food systems
Issue:: Volume 33:Issue 5(2018)
Page Start:: 432
Record Type:: Journal Article
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2. Effects of different types of biochar on the anaerobic digestion of chicken manure. (March 2019)

Authors:: Pan, Junting; Ma, Junyi; Liu, Xiaoxia; Zhai, Limei; Ouyang, Xihui; Liu, Hongbin
Journal:: Bioresource technology
Issue:: Volume 275(2019)
Page Start:: 258
Record Type:: Journal Article
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3. Recent progress in mycotoxins detection based on surface‐enhanced Raman spectroscopy. Issue 2 (6th January 2021)

Authors:: Zhai, Wenlei; You, Tianyan; Ouyang, Xihui; Wang, Meng
Journal:: Comprehensive reviews in food science and food safety
Issue:: Volume 20:Issue 2(2021)
Page Start:: 1887
Record Type:: Journal Article
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