1. Opuntia Ficus Indica Edible Parts: A Food and Nutritional Security Perspective. Issue 5 (4th July 2022) Authors: Barba, Francisco J.; Garcia, Cyrielle; Fessard, Amandine; Munekata, Paulo E. S.; Lorenzo, Jose M.; Aboudia, Aouatif; Ouadia, Adbelouahab; Remize, Fabienne Journal: Food reviews international Issue: Volume 38:Issue 5(2022) Page Start: 930 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗