1. 65 The Role of Livestock as up-Cyclers of Food by-Products and Waste. (21st September 2022) Authors: Ominski, Kim; McAllister, Tim A; Stanford, Kim; Mengistu, Genet; Gunte, Kebebe E; Marcos, Marcos; Wittenberg, Karin; Omonijo, Faith; White, Jaime; Legesse, Getahun Journal: Journal of animal science Issue: Volume 100(2022)Supplement 3 Page Start: 31 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. 94 Essential oils improve barrier function and attenuate inflammatory responses in porcine intestinal epithelial cells. (5th December 2019) Authors: Hui, Qianru; Omonijo, Faith; Liu, Shangxi; Zhang, Hua; Lahaye, Ludovic; Bodin, Jean-Christophe; Gong, Joshua; Nyachoti, Martin; Yang, Chengbo Journal: Journal of animal science Issue: Volume 97(2019)Supplement 3 Page Start: 78 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Utilization of by-products and food waste in livestock production systems: a Canadian perspective. (17th May 2021) Authors: Ominski, Kim; McAllister, Tim; Stanford, Kim; Mengistu, Genet; Kebebe, E G; Omonijo, Faith; Cordeiro, Marcos; Legesse, Getahun; Wittenberg, Karin Journal: Animal frontiers Issue: Volume 11:Number 2(2021) Page Start: 55 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗