1. Reduced dietary protein level influences the free amino acid and gene expression profiles of selected amino acid transceptors in skeletal muscle of growing pigs. Issue 1 (4th April 2016) Authors: Li, Y. H.; Li, F. N.; Wu, L.; Liu, Y. Y.; Wei, H. K.; Li, T. J.; Tan, B. E.; Kong, X. F.; Wu, F.; Duan, Y. H.; Oladele, O. A.; Yin, Y. L. Journal: Journal of animal physiology and animal nutrition Issue: Volume 101:Issue 1(2017) Page Start: 96 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗