1. Asaronic Acid Inhibited Glucose-Triggered M2-Phenotype Shift Through Disrupting the Formation of Coordinated Signaling of IL-4Rα-Tyk2-STAT6 and GLUT1-Akt-mTOR-AMPK. (29th May 2020) Authors: Oh, Hyeongjoo; Kang, Young-Hee Journal: Current developments in nutrition Issue: Volume 4(2020)Supplement 2 Page Start: 766 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Asaronic Acid Inhibits ER Stress and Ameliorates Impaired ERAD in 7Β-Hydroxycholesterol-Loaded Macrophages. (7th June 2021) Authors: Oh, Hyeongjoo; Kang, Young-Hee Journal: Current developments in nutrition Issue: Volume 5(2021)Supplement 2 Page Start: 352 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Asaronic Acid Suppresses Diabetic Macrophage Activation Toward M1 Phenotype Through Inhibition of NF-κB Pathway and JAK-STAT Signaling in Glucose-loaded Macrophages (P06-067-19). (13th June 2019) Authors: Oh, Hyeongjoo; Kang, Young-Hee Journal: Current developments in nutrition Issue: Volume 3(2019)Supplement 1 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Eucalyptol Ameliorates Dysfunction of Actin Cytoskeleton Formation and Focal Adhesion Assembly in Glucose‐Loaded Podocytes and Diabetic Kidney. Issue 22 (15th September 2019) Authors: Kim, Dong Yeon; Kang, Min‐Kyung; Kim, Yun‐Ho; Lee, Eun‐Jung; Oh, Hyeongjoo; Kim, Soo‐Il; Oh, Su Yeon; Kang, Young‐Hee Journal: Molecular nutrition & food research Issue: Volume 63:Issue 22(2019) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Eucalyptol Inhibits Advanced Glycation End Products‐Induced Disruption of Podocyte Slit Junctions by Suppressing Rage‐Erk‐C‐Myc Signaling Pathway. Issue 19 (7th August 2018) Authors: Kim, Dong Yeon; Kang, Min‐Kyung; Lee, Eun‐Jung; Kim, Yun‐Ho; Oh, Hyeongjoo; Kang, Young‐Hee Journal: Molecular nutrition & food research Issue: Volume 62:Issue 19(2018) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗