Author/Creator: Oguntoyinbo, Folarin A. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Oguntoyinbo, Folarin A.

1. A review of microbes and chemical contaminants in dairy products in sub‐Saharan Africa. Issue 2 (27th January 2021)

Authors:: Akinyemi, Muiz O.; Ayeni, Kolawole I.; Ogunremi, Omotade R.; Adeleke, Rasheed A.; Oguntoyinbo, Folarin A.; Warth, Benedikt; Ezekiel, Chibundu N.
Journal:: Comprehensive reviews in food science and food safety
Issue:: Volume 20:Issue 2(2021)
Page Start:: 1188
Record Type:: Journal Article
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2. Multifunctional properties of Lactobacillus plantarum strains isolated from fermented cereal foods. (August 2015)

Authors:: Oguntoyinbo, Folarin A.; Narbad, Arjan
Journal:: Journal of functional foods
Issue:: Volume 17(2015)
Page Start:: 621
Record Type:: Journal Article
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