1. Ethylcellulose oleogels for lipophilic bioactive delivery – effect of oleogelation on in vitro bioaccessibility and stability of beta-carotene. Issue 4 (27th March 2017) Authors: O′Sullivan, Chloe M.; Davidovich-Pinhas, Maya; Wright, Amanda J.; Barbut, Shai; Marangoni, Alejandro G. Journal: Food & function Issue: Volume 8:Issue 4(2017) Page Start: 1438 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗