1. Determinants of Incident Malnutrition in Community‐Dwelling Older Adults: A MaNuEL Multicohort Meta‐Analysis. Issue 12 (23rd August 2018) Authors: Streicher, Melanie; van Zwienen‐Pot, Judith; Bardon, Laura; Nagel, Gabriele; Teh, Ruth; Meisinger, Christine; Colombo, Miriam; Torbahn, Gabriel; Kiesswetter, Eva; Flechtner‐Mors, Marion; Denkinger, Michael; Rothenbacher, Dietrich; Thorand, Barbara; Ladwig, Karl‐Heinz; Corish, Clare A.; Clarke, Mi... Journal: Journal of the American Geriatrics Society Issue: Volume 66:Issue 12(2018) Page Start: 2335 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Effect of phylloquinone (vitamin K1) supplementation for 12 months on the indices of vitamin K status and bone health in adult patients with Crohn's disease. Issue 7 (14th October 2014) Authors: O'Connor, Eibhlís M.; Grealy, Geraldine; McCarthy, Jane; Desmond, Alan; Craig, Orla; Shanahan, Fergus; Cashman, Kevin D. Journal: British journal of nutrition Issue: Volume 112:Issue 7(2014) Page Start: 1163 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Effect of phylloquinone (vitamin K1) supplementation for 12 months on the indices of vitamin K status and bone health in adult patients with Crohn's disease. Issue 7 (2nd September 2014) Authors: O'Connor, Eibhlís M.; Grealy, Geraldine; McCarthy, Jane; Desmond, Alan; Craig, Orla; Shanahan, Fergus; Cashman, Kevin D. Journal: British journal of nutrition Issue: Volume 112:Issue 7(2014) Page Start: 1163 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Gut microbiota in older subjects: variation, health consequences and dietary intervention prospects. (13th May 2014) Authors: O'Connor, Eibhlís M.; O'Herlihy, Eileen A.; O'Toole, Paul W. Journal: Proceedings of the Nutrition Society Issue: Volume 73(2014)Supplement 4 Page Start: 441 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Prevalence of malnutrition using harmonized definitions in older adults from different settings – A MaNuEL study. Issue 5 (October 2019) Authors: Wolters, Maike; Volkert, Dorothee; Streicher, Melanie; Kiesswetter, Eva; Torbahn, Gabriel; O'Connor, Eibhlís M.; O'Keeffe, Mary; Kelly, Mary; O'Herlihy, Eileen; O'Toole, Paul W.; Timmons, Suzanne; O'Shea, Emma; Kearney, Patricia; van Zwienen-Pot, Judith; Visser, Marjolein; Maitre, Isabelle; Van W... Journal: Clinical nutrition Issue: Volume 38:Issue 5(2019) Page Start: 2389 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Review article: dietary fibre in the era of microbiome science. Issue 5 (11th February 2019) Authors: O'Grady, John; O'Connor, Eibhlís M.; Shanahan, Fergus Journal: Alimentary pharmacology & therapeutics Issue: Volume 49:Issue 5(2019) Page Start: 506 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Yeast β‐Glucan Improves Insulin Sensitivity and Hepatic Lipid Metabolism in Mice Humanized with Obese Type 2 Diabetic Gut Microbiota. Issue 22 (1st October 2022) Authors: Mitchelson, Kathleen A. J.; Tran, Tam T. T.; Dillon, Eugene T.; Vlckova, Klara; Harrison, Sabine M.; Ntemiri, Alexandra; Cunningham, Katie; Gibson, Irene; Finucane, Francis M.; O'Connor, Eibhlís M.; Roche, Helen M.; O'Toole, Paul W. Journal: Molecular nutrition & food research Issue: Volume 66:Issue 22(2022) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗