1. Estimated Cost to a Restaurant of a Foodborne Illness Outbreak. (May 2018) Authors: Bartsch, Sarah M.; Asti, Lindsey; Nyathi, Sindiso; Spiker, Marie L.; Lee, Bruce Y. Journal: Public health reports Issue: Volume 133:Number 3(2018) Page Start: 274 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗