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1. Enteric lactoferrin attenuates the development of high-fat and high-cholesterol diet-induced hypercholesterolemia and atherosclerosis in Microminipigs. Issue 2 (1st February 2016)

2. Japanese sake yeast supplementation improves the quality of sleep: a double‐blind randomised controlled clinical trial. (10th September 2015)

3. Oral administration of Japanese sake yeast (Saccharomyces cerevisiae sake) promotes non‐rapid eye movement sleep in mice via adenosine A2A receptors. (23rd June 2016)

4. Potent anti-obesity effect of enteric-coated lactoferrin: decrease in visceral fat accumulation in Japanese men and women with abdominal obesity after 8-week administration of enteric-coated lactoferrin tablets – CORRIGENDUM. Issue 1 (14th July 2015)