1. Consumption of a fermented dairy beverage improves hippocampal-dependent relational memory in a randomized, controlled cross-over trial. (4th March 2023) Authors: Cannavale, Corinne N.; Mysonhimer, Annemarie R.; Bailey, Melisa A.; Cohen, Neal J.; Holscher, Hannah D.; Khan, Naiman A. Journal: Nutritional neuroscience Issue: Volume 26:Number 3(2023) Page Start: 265 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗