1. Implicit attitudes and explicit cognitions jointly predict a reduced red meat intake: a three-wave longitudinal study. Issue 1 (1st January 2020) Authors: Muschalik, Carolin; Crutzen, Rik; Candel, Math J. J. M.; Elfeddali, Iman; de Vries, Hein Journal: Health psychology and behavioral medicine Issue: Volume 8:Issue 1(2020) Page Start: 73 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗