Author/Creator: Musatti, Alida - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Musatti, Alida

1. An alternative encapsulation approach for production of active chitosan–propolis beads. (30th December 2013)

Authors:: Mascheroni, Erika; Figoli, Alberto; Musatti, Alida; Limbo, Sara; Drioli, Enrico; Suevo, Rossella; Talarico, Stefania; Rollini, Manuela
Journal:: International journal of food science & technology
Issue:: Volume 49:Number 5(2014:May)
Page Start:: 1401
Record Type:: Journal Article
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2. Cellulose nanofiber (CNF)–sakacin‐A active material: production, characterization and application in storage trials of smoked salmon. (23rd April 2019)

Authors:: Mapelli, Chiara; Musatti, Alida; Barbiroli, Alberto; Saini, Seema; Bras, Julien; Cavicchioli, Daniele; Rollini, Manuela
Journal:: Journal of the science of food and agriculture
Issue:: Volume 99:Number 10(2019)
Page Start:: 4731
Record Type:: Journal Article
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3. Emulsifying and foaming properties of a hydrophobin-based food ingredient from Trichoderma reesei: A phenomenological comparative study. (1st March 2022)

Authors:: Alamprese, Cristina; Rollini, Manuela; Musatti, Alida; Ferranti, Pasquale; Barbiroli, Alberto
Journal:: Lebensmittel-Wissenschaft + Technologie =
Issue:: Volume 157(2022)
Page Start:
Record Type:: Journal Article
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4. Propolis and chitosan as antimicrobial and polyphenols retainer for the development of paper based active packaging materials. (December 2017)

Authors:: Rollini, Manuela; Mascheroni, Erika; Capretti, Giorgio; Coma, Veronique; Musatti, Alida; Piergiovanni, Luciano
Journal:: Food packaging and shelf life
Issue:: Volume 14:Part B(2017)
Page Start:: 75
Record Type:: Journal Article
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5. Sakacin‐A antimicrobial packaging for decreasing Listeria contamination in thin‐cut meat: preliminary assessment. (27th November 2016)

Authors:: Barbiroli, Alberto; Musatti, Alida; Capretti, Giorgio; Iametti, Stefania; Rollini, Manuela
Journal:: Journal of the science of food and agriculture
Issue:: Volume 97:Number 3(2017)
Page Start:: 1042
Record Type:: Journal Article
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6. Use of solid digestate for lignocellulolytic enzymes production through submerged fungal fermentation. (1st September 2017)

Authors:: Musatti, Alida; Ficara, Elena; Mapelli, Chiara; Sambusiti, Cecilia; Rollini, Manuela
Journal:: Journal of environmental management
Issue:: Volume 199(2017)
Page Start:: 1
Record Type:: Journal Article
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