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2. Development and validation of the Full Restaurant Evaluation Supporting a Healthy (FRESH) Dining Environment Audit. Issue 3 (4th May 2019)

7. Omega-3 Fatty Acids and Depressive Symptomology and the Influence of Psychosocial Stress: The Hispanic Community Health Study/Study of Latinos. (29th May 2020)

8. Recruitment lessons learned from a tailored web-based health intervention Project Y.E.A.H. (Young Adults Eating and Active for Health). Issue 5 (3rd August 2015)

9. Recruitment lessons learned from a tailored web-based health intervention Project Y.E.A.H. (Young Adults Eating and Active for Health). Issue 5 (3rd August 2015)