1. A possible solution to minimise scotta as a food waste: A sports beverage. (11th September 2019) Authors: Tirloni, Erica; Vasconi, Mauro; Cattaneo, Patrizia; Moretti, Vittorio; Bellagamba, Federica; Bernardi, Cristian; Stella, Simone Journal: International journal of dairy technology Issue: Volume 73:Number 2(2020) Page Start: 421 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗