1. IgG1+ B‐cell immunity predates IgE responses in epicutaneous sensitization to foods. Issue 1 (11th October 2018) Authors: Jiménez‐Saiz, R.; Ellenbogen, Y.; Koenig, J. F. E.; Gordon, M. E.; Walker, T. D.; Rosace, D.; Spill, P.; Bruton, K.; Kong, J.; Monteiro, K.; Wen, J.; Tuomanen, E. I.; Kolbeck, R.; Chu, D. K.; Waserman, S.; Jordana, M. Journal: Allergy Issue: Volume 74:Issue 1(2019) Page Start: 165 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗