Author/Creator: Moazami, F. E. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Moazami, F. E.

1. Effect of Food Additives on Deoxynivalenol (DON) Reduction and Quality Attributes in Steamed‐and‐Fried Instant Noodles. Issue 1 (13th January 2014)

Authors:: Moazami, F. E.; Jinap, S.; Mousa, W.; Hajeb, P.
Journal:: Cereal chemistry
Issue:: Volume 91:Issue 1(2014.)
Page Start:: 88
Record Type:: Journal Article
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