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Author/Creator Minocha, Udit

1. A predictive growth model for Clostridium botulinum during cooling of cooked uncured ground beef. (February 2021)

Authors:
Juneja, Vijay K.; Purohit, Anuj S.; Golden, Max; Osoria, Marangeli; Glass, Kathleen A.; Mishra, Abhinav; Thippareddi, Harshavardhan; Devkumar, Govindaraj; Mohr, Tim B.; Minocha, Udit; Silverman, Meryl; Schaffner, Donald W.
Journal:
Food microbiology
Issue:
Volume 93(2021)
Page Start:
Record Type:
Journal Article
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