1. Antibacterial activity of Rosmarinus officinalis L. and Thymus vulgaris L. essential oils and their combination against food-borne pathogens and spoilage bacteria in ready-to-eat vegetables. Issue 24 (17th December 2019) Authors: Iseppi, Ramona; Sabia, Carla; de Niederhäusern, Simona; Pellati, Federica; Benvenuti, Stefania; Tardugno, Roberta; Bondi, Moreno; Messi, Patrizia Journal: Natural product research Issue: Volume 33:Issue 24(2019) Page Start: 3568 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Antimicrobial activity of spices essential oils and its effectiveness on mature biofilms of human pathogens. Issue 4 (16th February 2020) Authors: Condò, Carla; Anacarso, Immacolata; Sabia, Carla; Iseppi, Ramona; Anfelli, Igor; Forti, Luca; de Niederhäusern, Simona; Bondi, Moreno; Messi, Patrizia Journal: Natural product research Issue: Volume 34:Issue 4(2020) Page Start: 567 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Bacteriocin activity of Lactobacillus brevis and Lactobacillus paracasei ssp. paracasei. Issue 9 (31st July 2019) Authors: Iseppi, Ramona; Messi, Patrizia; Camellini, Stefania; Sabia, Carla Journal: Journal of medical microbiology Issue: Volume 68:Issue 9(2019) Page Start: 1359 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Bacteriocin activity ofLactobacillus brevisandLactobacillus paracaseissp.paracasei. Issue 9 (September 2019) Authors: Iseppi, Ramona; Messi, Patrizia; Camellini, Stefania; Sabia, Carla Journal: Journal of medical microbiology Issue: Volume 68:Issue 9(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Controversial Aspects Displayed by Enterococci: Probiotics or Pathogens?. (21st March 2020) Authors: Bondi, Moreno; Laukova, Andrea; de Niederhausern, Simona; Messi, Patrizia; Papadopoulou, Chrissanthy; Economou, Vangelis Journal: BioMed research international Issue: Volume 2020(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Effectiveness of polymeric coated films containing bacteriocin-producer living bacteria for Listeria monocytogenes control under simulated cold chain break. (December 2018) Authors: Degli Esposti, Micaela; Toselli, Maurizio; Sabia, Carla; Messi, Patrizia; de Niederhäusern, Simona; Bondi, Moreno; Iseppi, Ramona Journal: Food microbiology Issue: Volume 76(2018) Page Start: 173 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Emerging Microbial Concerns in Food Safety and New Control Measures. (6th July 2014) Authors: Bondi, Moreno; Messi, Patrizia; Halami, Prakash M.; Papadopoulou, Chrissanthy; de Niederhausern, Simona Journal: BioMed research international Issue: Volume 2014(2014) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Extended‐Spectrum Β‐Lactamase and Plasmid‐Mediated AMPC Genes in Swine and Ground Pork. Issue 1 (8th April 2016) Authors: Sabia, Carla; Stefani, Sara; Messi, Patrizia; de Niederhäusern, Simona; Bondi, Moreno; Condò, Carla; Iseppi, Ramona; Anacarso, Immacolata Journal: Journal of food safety Issue: Volume 37:Issue 1(2017:Jan.) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. In vitro evaluation of the amoebicidal activity of rosemary (Rosmarinus officinalis L.) and cloves (Syzygium aromaticum L. Merr. & Perry) essential oils against Acanthamoeba polyphaga trophozoites. Issue 4 (16th February 2019) Authors: Anacarso, Immacolata; Sabia, Carla; de Niederhäusern, Simona; Iseppi, Ramona; Condò, Carla; Bondi, Moreno; Messi, Patrizia Journal: Natural product research Issue: Volume 33:Issue 4(2019) Page Start: 606 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Natural Preservatives to Improve Food Quality and Safety. (12th December 2017) Authors: Bondi, Moreno; Lauková, Andrea; de Niederhausern, Simona; Messi, Patrizia; Papadopoulou, Chrissanthy Journal: Journal of food quality Issue: Volume 2017(2017) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗