1. A fractal scaling analysis of the SARS-CoV-2 genome sequence. (March 2022) Authors: Meraz, M.; Vernon-Carter, E.J.; Rodriguez, E.; Alvarez-Ramirez, J. Journal: Biomedical signal processing and control Issue: Volume 73(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Analysis of starch digestograms using Monte Carlo simulations. (1st September 2022) Authors: Vernon-Carter, E.J.; Meraz, M.; Bello-Perez, L.A.; Alvarez-Ramirez, J. Journal: Carbohydrate polymers Issue: Volume 291(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Effect of lime concentration on gelatinized maize starch dispersions properties. (1st April 2015) Authors: Lobato-Calleros, C.; Hernandez-Jaimes, C.; Chavez-Esquivel, G.; Meraz, M.; Sosa, E.; Lara, V.H.; Alvarez-Ramirez, J.; Vernon-Carter, E.J. Journal: Food chemistry Issue: Volume 172(2015) Page Start: 353 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Effect of new generation enzymes addition on the physical, viscoelastic and textural properties of traditional Mexican sweet bread. (January 2018) Authors: Barbosa-Ríos, J.A.; Castillón-Jardón, J.; Guadarrama-Lezama, A.Y.; Alvarez-Ramirez, J.; Meraz, M.; Carrillo-Navas, H. Journal: Journal of cereal science Issue: Volume 79(2018) Page Start: 160 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Effects of cooking temperature and time on the color, morphology, crystallinity, thermal properties, starch-lipid complexes formation and rheological properties of roux. (May 2018) Authors: Alvarez-Ramirez, J.; Vernon-Carter, E.J.; Carrillo-Navas, H.; Meraz, M. Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 91(2018) Page Start: 203 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Mathematical modeling of gastrointestinal starch digestion-blood glucose-insulin interactions. (August 2022) Authors: Meraz, M.; Vernon-Carter, E.J.; Bello-Perez, L.A.; Alvarez-Ramirez, J. Journal: Biomedical signal processing and control Issue: Volume 77(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗