1. Comparison between four mid-term dietary patterns to be used in postmenopausal women. (December 2021) Authors: Pezzuoli, C.; Zonta, G.; Meraglia, F.; Spinella, P.; Tikhonoff, V. Journal: Clinical nutrition ESPEN Issue: Volume 46(2021) Page Start: S759 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Menopause as determinant of fatty liver index at population level. (December 2021) Authors: Meraglia, F.; Pezzuoli, C.; Anesi, S.; Bindolo, M.C.; Toniazzo, S.; Spinella, P.; Tikhonoff, V. Journal: Clinical nutrition ESPEN Issue: Volume 46(2021) Page Start: S621 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Study protocol car-predime (cardiovascular prevention with diet in menopause): preliminary report. (December 2021) Authors: Meraglia, F.; Pezzuoli, C.; Anesi, S.; Bindolo, M.C.; Toniazzo, S.; Spinella, P.; Tikhonoff, V. Journal: Clinical nutrition ESPEN Issue: Volume 46(2021) Page Start: S578 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗