1. Anti-inflammatory activity of argan oil and its minor components. (2nd April 2020) Authors: Menni, Hanane Ben; Belarbi, Meriem; Menni, Dounia Ben; Bendiab, Hadjer; Kherraf, Yamina; Ksouri, Riadh; Djebli, Noureddine; Visioli, Francesco Journal: International journal of food sciences and nutrition Issue: Volume 71:Number 3(2020) Page Start: 307 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗