1. Bioactive compounds and in vitro antioxidant activities of peel, flesh and seed powder of kiwi fruit. (6th June 2018) Authors: Wang, Yutang; Li, Lixia; Liu, Hua; Zhao, Tong; Meng, Chenshuo; Liu, Zhande; Liu, Xuebo Journal: International journal of food science & technology Issue: Volume 53:Number 9(2018) Page Start: 2239 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗