Author/Creator: Mencarelli, F. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Mencarelli, F.

1. First Application of Ozone Postharvest Fumigation to Remove Smoke Taint from Grapes. (4th May 2021)

Authors:: Antolini, A.; Forniti, R.; Modesti, M.; Bellincontro, A.; Catelli, C.; Mencarelli, F.
Journal:: Ozone: science and engineering
Issue:: Volume 43:Number 3(2021)
Page Start:: 254
Record Type:: Journal Article
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2. Free and glycosylated green leaf volatiles, lipoxygenase and alcohol dehydrogenase in defoliated Nebbiolo grapes during postharvest dehydration. (28th September 2021)

Authors:: Piombino, P.; Genovese, A.; Rustioni, L.; Moio, L.; Failla, O.; Bellincontro, A.; Mencarelli, F.
Journal:: Australian journal of grape and wine research
Issue:: Volume 28:Number 1(2022)
Page Start:: 107
Record Type:: Journal Article
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3. Management of high-quality dehydrated grape in vinification to produce dry red wines. (15th February 2021)

Authors:: Mencarelli, F.; D'onofrio, C.; Bucci, S.; Baccelloni, S.; Cini, R.; Pica, G.; Bellincontro, A.
Journal:: Food chemistry
Issue:: Volume 338(2021)
Page Start:
Record Type:: Journal Article
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4. Management of postharvest grape withering to optimise the aroma of the final wine: A case study on Amarone. (15th December 2016)

Authors:: Bellincontro, A.; Matarese, F.; D'Onofrio, C.; Accordini, D.; Tosi, E.; Mencarelli, F.
Journal:: Food chemistry
Issue:: Volume 213(2016)
Page Start:: 378
Record Type:: Journal Article
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5. Management of postharvest grape withering to optimise the aroma of the final wine: A case study on Amarone. (15th December 2016)

Authors:: Bellincontro, A.; Matarese, F.; D'Onofrio, C.; Accordini, D.; Tosi, E.; Mencarelli, F.
Journal:: Food chemistry
Issue:: Volume 213(2016)
Page Start:: 378
Record Type:: Journal Article
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6. Postharvest dehydration of Nebbiolo grapes grown at altitude is affected by time of defoliation. (22nd August 2013)

Authors:: Nicoletti, I.; Bellincontro, A.; De Rossi, A; De Sanctis, F.; Tiberi, D.; Pietromarchi, P.; Botondi, R.; Corradini, D.; Mencarelli, F.
Journal:: Australian journal of grape and wine research
Issue:: Volume 19:Number 3(2013:Oct.)
Page Start:: 358
Record Type:: Journal Article
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7. Postharvest ozone fumigation of Petit Verdot grapes to prevent the use of sulfites and to increase anthocyanin in wine. (25th January 2017)

Authors:: Bellincontro, A.; Catelli, C.; Cotarella, R.; Mencarelli, F.
Journal:: Australian journal of grape and wine research
Issue:: Volume 23:Number 2(2017:Jun.)
Page Start:: 200
Record Type:: Journal Article
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