1. Extraction and Characterization of Tunisian Quercus ilex Starch and Its Effect on Fermented Dairy Product Quality. (4th August 2020) Authors: Zarroug, Youkabed; Boulares, Mouna; Mejri, Jamel; Slimi, Bechir; Hamdaoui, Ghaith; Djebi, Saida; Saidi, Fatma; Nasri, Hanen; Sfayhi, Dorra Terras; Kharrat, Mohamed Other Names: Denizli Adil Academic Editor. Journal: International journal of analytical chemistry Issue: Volume 2020(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗