Author/Creator: Mejborn, Heddie - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Mejborn, Heddie

1. Dietary fibre in Europe: current state of knowledge on definitions, sources, recommendations, intakes and relationships to health. Issue 2 (5th July 2017)

Authors:: Stephen, Alison M.; Champ, Martine M.-J.; Cloran, Susan J.; Fleith, Mathilde; van Lieshout, Lilou; Mejborn, Heddie; Burley, Victoria J.
Journal:: Nutrition research reviews
Issue:: Volume 30:Issue 2(2017)
Page Start:: 149
Record Type:: Journal Article
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2. Meat consumption, stratified by dietary quality, and risk of heart disease. Issue 12 (28th December 2021)

Authors:: Møller, Sanne Pagh; Mejborn, Heddie; Christensen, Anne Illemann; Biltoft-Jensen, Anja; Thygesen, Lau Caspar
Journal:: British journal of nutrition
Issue:: Volume 126:Issue 12(2021)
Page Start:: 1881
Record Type:: Journal Article
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3. Perspective: Why Whole Grains Should Be Incorporated into Nutrient-Profile Models to Better Capture Nutrient Density. Issue 3 (28th January 2021)

Authors:: Drewnowski, Adam; McKeown, Nicola; Kissock, Katrina; Beck, Eleanor; Mejborn, Heddie; Vieux, Florent; Smith, Jessica; Masset, Gabriel; Seal, Chris J
Journal:: Advances in nutrition
Issue:: Volume 12:Issue 3(2021)
Page Start:: 600
Record Type:: Journal Article
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4. Suggestion for a subdivision of processed meat products on the Danish market based on their content of carcinogenic compounds. (January 2019)

Authors:: Mejborn, Heddie; Hansen, Max; Biltoft-Jensen, Anja; Christensen, Tue; Ygil, Karin Hess; Olesen, Pelle Thonning
Journal:: Meat science
Issue:: Volume 147(2019)
Page Start:: 91
Record Type:: Journal Article
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5. Vitamin D status and its determinants in children and adults among families in late summer in Denmark. Issue 5 (14th September 2014)

Authors:: Madsen, Katja H.; Rasmussen, Lone B.; Mejborn, Heddie; Andersen, Elisabeth W.; Mølgaard, Christian; Nissen, Janna; Tetens, Inge; Andersen, Rikke
Journal:: British journal of nutrition
Issue:: Volume 112:Issue 5(2014)
Page Start:: 776
Record Type:: Journal Article
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